ExergyLtd presenting the Zephyr concept at the FOOD2030 conference in Brussels


Exergy LTD, in coordination with University of Tuscia, Viterbo, Italy was invited to  #FOOD2030 conference as part of the ZEPHYR project. The conference was organised by the European Commission DG RTD and DG AGRI on 12-13 October in Brussels Square. Over 500 participants were invited to discuss research and innovation for tomorrow’s nutrition and food systems. In parallel to the conference the EC hold an exhibition “Food Village” during the high-level event to present the EU-funded projects and other initiatives in the fields of food, nutrition for sustainable and healthy productions and diets, smart and environmentally sustainable food systems, and circularity.

Exergy LTD and University of Tuscia, were present with a stand “Mobile Greenhouse for Sustainable Forests”, to exhibit the Zephyr concept in contribution towards the production of more sustainable and notorious food and specifically demonstrate a small prototype of the Zephyr unit and support towards societal and environmental challenges. We also had the pleasure of having the EU Commissioner, Moedas, visiting our stand and discussing the concept and model.

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